Posts in Format: Box
Before Jerky, There Was Pânsâwân

Aqomi created the brand and packaging concept for Pânsâwân Drymeat, one of the first businesses to commercially sell the First Foods of Canada. 

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Packaging Rebranding for an Historic Company Selling Salt

IBLEA SALE - AN ANCIENT FAMILY TRADITION
Iblea Sale was founded in the 30s in Ragusa, along the eastern coasts of Sicily, thanks to the initiative of Giovanni Borrometi, a highly esteemed blacksmith who lost his sight after giving his work to his city.

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Um Grama - Finest Selection From Portugal

A product line that is also a love letter to our homeland: Ribatejo, Portugal requires more than just a pastoral quality, and what better way to achieve this than to feature the faces of people from the region, Portugal? 

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Quinta do Crasto Vinha da Ponte signed by Omdesign

In the year of the commemorations marking the 400th anniversary of Quinta do Crasto, an emblematic estate from Douro with wines recognized worldwide, Omdesign was responsible for the rebranding of Quinta do Crasto Vinha da Ponte wine, considered as one of the crown jewels of the brand’s portfolio.

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Visual Branding and Packaging for Dear Teahouse, Vietnam

Dear TeaHouse is Vietnam’s 1st modern concept tea house. We offer urbanites high-quality tea products hand sourced in small batches from selected East Asian origins enclosed in thoughtfully designed ambiance with peaceful and meditative effect.

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Sensitive Packaging

 Redesigning VOX, while maintaining its continuity and recognition for the current audience. The “Podrygkashop” team treats women's needs with attention and creates products for any occasion and mood, offering wide product lines under its own trademarks.

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Boudin SF | Plastic Free Food Packaging

In ArtCenter College of Design's first 100% plastic free packaging course, students were challenged to rebrand a fast or fast casual food brand, and redesign their packaging system to be fully sustainable, using no plastic or bioplastic.

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Naming and Packaging Design for Fork It from Perú

We were asked to create a brand that was different from every bakery brand today. We saw that a lot of these bakery brands were gourmet and cliché, so we did the opposite. We said f*ck it! And that's where the name came from: FORK IT!

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Packaging Label Design for Portuguese Wine

Santiago na Ânfora do Rocim is a monovarietal Alvarinho wine, aged in amphora and produced by Quinta de Santiago in the region of Monção and Melgaço — Vinho Verde D.O.C (Protected Designation of Origin) in partnership with Rocim, the producer.

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